Products
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Bicicletta | Adjustable 5-Wheel Pasta Cutter -
Brass Adjustable Pasta Cutter with Two Smooth Wheels -
Brass Anolini Stamp | 50 mm -
Brass Fluted Pasta Cutter Wheel -
Brass Ravioli Stamp Round | 50mm -
Cavatelli with Roasted Heirloom Tomatoes | Sunday 18 October -
Chitarra Pasta Cutter | Traditional Pasta Guitar -
Corzetti Pasta with Basil Pesto | Sunday 30 August -
Corzetti Stamp | Tortelloni Flower Design -
Double Brass Pasta Cutter Wheel -
Egg Dough Masterclass Perth | Saturday 19 September -
Egg Dough Masterclass Perth | Saturday 5 September -
Farfalle with Basil Pesto | Sunday 15 November -
Fresh Pasta Made Simple | Digital Guide + Recipes -
Give the Gift of a Hands-On Pasta Workshop Experience -
Gnocchetti Sardi with Italian Sausage Ragu | Saturday 22 August -
Gnocchetti Sardi with Tomato Passata & Burrata | Saturday 28 November -
Il Bastone Italian Rolling Pin -
Le Creuset Oval Dutch Oven -
Le Creuset Signature Braiser -
Made In Stainless Steel Saucier -
Marcato Atlas 150 Pasta Machine -
Marcato Pasta Machine Accessories -
Marcato Ravioli Square Tray with Rolling Pin | 35 mm
Frequently asked questions
What are your workshops like?
Our workshops are hands-on experiences where you make fresh pasta from scratch, cook a seasonal dish, and sit down to enjoy it together. No prior experience is needed - just bring your enthusiasm! Allow 3 hours.
What should I bring?
Just yourself! We provide all ingredients, tools and equipment. Comfortable clothes, an appetite, and a love of cooking is all that's required.
Do you offer private sessions?
Yes! Private sessions are available for groups of any size. Email or call Simone to discuss a date and menu that works for your group.
Can you accommodate dietary restrictions?
Yes! We can accomodate most dietary needs - just let us know when booking.
How long does shipping take?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.