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Simone Agostino holding a handful of shaped gnocchetti sardi.

Join Simone Agostino in her Scarborough kitchen for a hands-on semolina pasta workshop.

Learn to shape traditional gnocchetti sardi and enjoy it with a classic pomodoro sauce made from scratch. Perfect for anyone curious about semolina pasta or wanting to refine their shaping technique.

Details:

- Sunday, 31 May 2026 | 11am–2pm | Scarborough

- Three-hour hands-on workshop

- Only six places left 

Includes:

- Hands-on pasta-making instruction with Simone

- All ingredients and equipment provided

- Welcome Prosecco and light nibbles

- Shared meal of freshly cooked pasta

Please choose your dish and date carefully. Due to the boutique nature of these workshops, cancellations are non-refundable and, and if within 7 days of the scheduled event, cannot be rescheduled. 

Time

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