SIMONE AGOSTINO
HANDMADE PASTA EXPERIENCES.
Learn fresh pasta, gather around the table, and discover the skills behind Italian cooking through hands-on workshops and private dining experiences.
Hands-on pasta workshops focused on dough behaviour, not recipes — so you can make fresh pasta with confidence every time. Led by cookbook author and pasta educator Simone Agostino, each experience is designed to be interactive, social and memorable.
