Ravioli Pasta Workshop Perth | Sunday 16 August
Learn to make delicate ricotta-filled ravioli from scratch in Simone Agostino's Scarborough kitchen. This workshop is all about understanding fresh egg pasta — how the dough should feel, how to roll it thin enough to hold a filling without tearing, and how to seal and shape each piece with confidence.
Perfect for beginners or anyone wanting to refine their technique in a small, relaxed setting.
Details:
- 1pm–4pm | Scarborough
- Three-hour hands-on workshop
Includes:
- Hands-on pasta-making instruction with Simone
- All ingredients and equipment provided
- Welcome Prosecco and light nibbles
- Shared meal of freshly made ricotta ravioli
These workshops are intimate and small by design, so please book with care — spots are limited and bookings are non-refundable. Rescheduling within 7 days of the event isn't possible, so choose your date with that in mind.
Details
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