A traditional Italian-style rolling pin made from solid beechwood, with a generous 1¾-inch diameter that makes it particularly well suited to rolling out fresh pasta dough.

Strong, durable and comfortable to handle, its weight gives you enough leverage to work larger sheets of dough without needing to apply excessive pressure.

Details

• Solid food-safe beechwood
• 1¾-inch (4.4 cm) diameter
• Approx. 715 g
• Suitable for fresh pasta, bread dough and pastry

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